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STARTERS MAINS VEGETERIAN VEGAN LOVERS BREADS

STARTERS

$34

GUNPOWDER’S SIZZLING PLATTER

Includes two of each – lamb chops, tandoori king prawns, lamb tikka, fish amritsari tikka and GunPowder’s special tikka

$34

$32

GUNPOWDER PLATTER

Includes two of each - samosa, onion bhaji, lamb tikka, lamb chops and chicken tikka

$32

$24

MUSKET VEGETARIAN PLATTER

Includes two samosa, two onion bhaji, two vegetable pakora, two cheese pakora. A must for all vegetarians.

$24

VEGETABLE SAMOSA

A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made flaky pastry, deep-fried (Two pieces per portion)

$8.50

ONION BHAJI

Crispy onion fritters, fresh herbs mixed with chickpea flour, deep-fried (Three pieces per portion)

$8.50

VEGETABLE PAKORA

Selection of mixed vegetables, dipped in a chickpea batter, finished in hot oil

$8.50

$16

CHEESE PAKORA

Indian cheese layered with coriander, dipped in chickpea batter and finished in hot oil (Six pieces per portion)

$16

$20

PANEER TIKKA

Home made Indian cheese marinated in yoghurt and spices (Six pieces per portion)

$20

CHICKEN TIKKA

Chicken marinated in spices and yoghurt, on a skewer over flaming charcoal in the Tandoor (Five pieces per portion)

$20

$18

TANDOORI CHICKEN HALF ONE LEG, ONE BREAST

$18

$28

TANDOORI CHICKEN FULL TWO LEGS, TWO BREASTS

Tender spring chicken marinated in traditional Indian masala with fresh herbs, ground spices and yogurt, skewered and cooked in the Tandoor

$28

$18

FISH TIKKA

Chunks of Gurnard fish in yoghurt sauce with herbs and spics, cooked in the Tandoor (Five pieces per portion)

$18

$16

CRISPY CHICKEN

Chicken pieces dipped in a paste of ginger, garlic, flour, deep-fried and served with a creamy sauce

$16

CRISPY POTATOES

Deep fried and salted chunky potatoes

$18

HONEY CHILLI CAULIFLOWER

Marinated cauliflower with mustard and spices. Fried and tossed with maple syrup

$18

MAINS

$24

BUTTER CHICKEN

The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek

$24

CHICKEN TIKKA MASALA

Marinated chicken tikka cooked in the Tandoor, then prepared in the pan with a selection of spices and cream

$24

CHICKEN KORMA

Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices

$24

MANGO CHICKEN

Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices

$24

CHICKEN VINDALOO

A hot dish cooked with vinegar, capsicum, spices and coriander

$24

CHICKEN MADRAS

A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger

$24

$22.50

CHICKEN SAAG

Tender pieces of chicken cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream

$22.50

CHICKEN JALFREZEE

Diced chicken cooked with capsicum, herbs and spices, coconut milk and tomatoes

$22.50

LAMB DISHES

$25

LAMB VINDALOO

Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs

$25

LAMB SAAG MEAT

Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream

$25

LAMB ROGAN JOSH

Lamb cooked with aromatic cinnamon, cardamom, turmeric, coriander and garam masala

$25

LAMB TIKKA MASALA

Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream

$25

LAMB JALFREZEE

Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes

$25

LAMB KORMA

Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices

$25

LAMB MADRAS

Lamb pieces cooked with herbs and spices, onion garlic, ginger and fenugreek tossed in a lamb gravy

$25

BEEF DISHES

$27

BEEF ROGAN ROSH

Beef cooked with aromatic cinnamon, cardamom, turmeric, coriander and garam masala

$27

BEEF KORMA

Beef Pieces simmered in a creamy sauce with a curry masala with herbs and spices

$27

BEEF VINDALOO

Diced beef chunks cooked with freshly ground spices, vinegar, capsicum and herbs

$27

BEEF SAAG MEAT

Tender pieces of beef cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream

$27

SEAFOOD DISHES

$26

BUTTER PRAWNS

Prawns cooked in a mild butter sauce with a touch of fenugreek

$26

PRAWN JALFREZEE

Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chilies and coriander

$26

PRAWNS SAAGWALA

Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes, and cream

$26

FISH CURRY

Fillets of Gurnard fish cooked with onion, tomatoes, ginger, garlic and exotic Indian herbs and spices

$26

GOA FISH MALABARI

Gurnard fish cooked in a lamb gravy with freshly ground herbs and spices, onion, garlic and ginger

$26

RICE DISHES

SAADA CHAWAL

Steamed basmati rice

$5.50

KASHMIRI PULAO

Basmati rice with almonds, cashew nuts, raisins and coconut

$5.50

$19

VEGETABLE BIRYANI

Basmati rice cooked with fresh seasonal vegetables

$19

$22

CHICEKN OR LAMB BIRYANI

Chicken or lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy

$22

VEGETERIAN

$18

PALAK PANEER

Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream

$18

PANNER MAKHNI

Homemade cottage cheese cooked in a butter sauce with a touch of fenugreek

$18

KADAI PANEER

Homemade cottage cheese cooked in a vegetable gravy with crush onions, ginger, garlic and fresh coriander

$18

$17

MIXED VEGETABLES

Vegetables cooked with herbs and spices, coconut milk and capsicum

$17

$21

VEGETABLE JALFREZEE

Vegetables cooked with herbs and spices, coconut milk and capsicum

$21

VEGETABLE KORMA

Vegetables cooked with homemade cheese simmered in a creamy sauce

$21

BUTTER VEGETABLES

Vegetables cooked in a mild butter sauce and a touch of fenugreek

$21

DAAL MAKHNI

Black lentils and kidney beans cooked over a low heat with special herbs, spices and cream

$21

TARKA DAAL

Specially prepared lentil tempered with cumin seeds and garlic. Full of flavor and nutrition

$21

BAIGAN BHARTA (SEASONAL)

Eggplant roasted in Tandoor, then mashed and cooked with garlic, ginger and seasoned with herbs and spices

$21

$18

MALAI KOFTA

Grated cottage cheese & potato dumplings stuffed with cashew nuts & raisins, simmered in a creamy sauce

$18

$17

MUSHROOM MASALA

Mushroom s& green peas cooked in a vegetable gravy with garlic, vegan available, please ask

$17

$18

MUSHROOM DO PAYAZA

Mushrooms cooked with chunks of onion & tomato along with ginger, garlic, spices and fresh coriander

$18

VEGAN LOVERS

$26.50

VEGAN BUTTER 'CHICKEN'

Chicken soy pieces flavored with fresh capsicum juice, soy milk, cashew gravy, tomato, fresh herbs and spices

$26.50

$22.50

VEGAN JALFREEZEE

Large, firm soy pieces cooked with herbs and spices, coconut milk and capsicum

$22.50

VEGAN SAAG

Tender soy pieces cooked in a spinach gravy with fresh tomatoes, herbs, spices and fresh coriander

$22.50

BREADS

NAAN

Leavened bread made of flour and backed in the Tandoor

$4.50

GARLIC NAAN

Naan bread coated with fresh crushed garlic

$4.50

ONION KULCHA

Fillet bread stuffed with crispy onion, tomatoes, coriander and spices

PANEER KULCHA

Fillet bread stuffed with grated cottage cheese and spices

KASHMIRI NAAN

Fillet bread stuffed with nuts and raisins

PANNER KULCHA WITH GARLIC

Fillet bread stuffed with cottage cheese, spices and garlic

VEGETABLE KULCHA

Naan bread stuffed with mashed seasonal vegetables

CHICKEN NAAN

Fillet bread stuffed with diced chicken and spices

KEEMA NAAN

Fillet bread with a lamb mince, herbs, spices, onions, coriander

TANDOORI ROTI

Bread made with wholemeal flour

AALOO PRANTHA

Naan stuffed with potatoes, herbs and spices, onions, and coriander

$6.50

CHOCOLATE NAAN

Leavened breads stuffed inside with crispy flakes of chocolate

$6.50

TANDOORI PRANTHA

Wholemeal flourbread with lashings of clarified butter and fenugreek

$6.50

CHEESE NAAN

Fillet bread stuffed with grated mozzarella

$6.50

CHEESE AND GARLIC

Fillet bread stuffed with granted mozzarella, garlic and parsley